Over the past eight years, California’s dairy farms have collectively achieved an annual reduction of 5 million metric tons of methane (CO2e) and counting. This is important, as scientists agree that reductions in methane emissions are critical to slowing global warming. The world-leading effort has drawn some well-deserved attention. Unfortunately, there are several common myths and misconceptions about California dairy’s methane reduction programs. Let’s explore the misnome

Public polling and policymakers have demonstrated approval of dairy methane reduction programs that are benefiting both local communities...

California’s dairy sector is on a path to achieving climate neutrality by as early as 2027. Progress has been made through decades of...

While California dairy farmers have been busy adopting more planet-smart practices, so have the people who process and deliver milk. In...

The California Dairy Sustainability Summit showcased incredible partnerships, investment, and success. The third California Dairy...

The virtual California Dairy Sustainability Summit takes place on April 12-14. California’s family dairy farms are powering cars, trucks,...

More incentives are needed to maintain progress and reach target by 2030 California’s climate policies are ambitious. More than $13.8...

Milk and dairy products play an important role as one of the most cost-effective sources of underconsumed nutrients—including potassium,...

2020 has been a historic year, and the only thing for certain in 2021 is more change. President-elect Joe Biden will reenter the U.S....

California’s dairy farmers are leading change and making significant progress in reducing greenhouse gas (GHG) emissions and advancing...